Ayon sa mga pag-aaral, ang Keto Diet ay isang klase ng pagdidiyeta na kaunti lamang ang carbohydrates at marami ang fats. Ito ay kilala rin sa tawag na low-carb, high-fat diet. Naihahalintulad ito sa sumikat na diet plan nong 1863 na tinawag na Banting, at Atkins diet naman noong 1972. Ang pagkakaiba lamang ay, mas istrikto ang Ketogenic diet pagdating sa porsyento ng mga pagkain. Ito ay dapat na 75 perent fat, 20 percent protein, at five (5) percent carbohydrates na nanggagaling sa mga non-startchy vegetables.
But even if you’re not trying to lose weight, the keto meal plans might appeal to you. By limiting sugars and processed grains, you lower your risk of type 2 diabetes. Eating an array of heart-healthy fats, like nuts, olive oil and fish, can decrease your risk of heart disease. And while some people stick to a super strict keto diet, with 75 percent of their diet coming from fat, 20 percent from protein and just five from carbs, even a less intense, modified version can help you reap the keto diet’s benefits.
Ba keto diyeta talagang gumagana
You can usually use a mix of multiple flours to get a realistic texture in baking recipes. Combining flours and experimenting with your baking can lead to much lower net carb counts in recipes. We think these lemon poppyseed muffins (a mix of almond flour and flaxseed meal) make a great texture when combined with the fats from the heavy cream and butter.